Single-run (galley)
Units run along one wall or fence line — the simplest layout, well suited to smaller gardens or a straightforward BBQ-and-worktop setup.
Outdoor kitchens
Outdoor kitchen design.
Getting the layout and zoning right matters more than any single appliance choice — here's how we approach designing an outdoor kitchen that actually works for how you cook and entertain.
Layout
Choosing a layout that suits your garden.
L-shaped
Wraps around a corner, giving more worktop and storage without needing as much depth as a single run, and naturally separates cooking from prep.
Island
A freestanding unit accessible from all sides, suited to larger gardens where the kitchen becomes a central entertaining feature rather than sitting against a boundary.
Zoning & positioning
Planning cooking, prep and dining as separate zones.
A well-designed outdoor kitchen usually separates three things: the cooking zone (BBQ, pizza oven, side burner), the prep and storage zone (worktop, sink, cabinetry), and the dining or seating zone. Keeping these distinct, even in a small garden, makes the space easier to use when you're actually cooking for guests rather than everyone crowding round the BBQ.
Position relative to the house also matters — close enough for practical access back to the kitchen, but positioned to avoid smoke blowing towards seating areas or into open windows, which depends on your garden's typical wind direction and the position of nearby boundaries and buildings.
Planning & process
Planning permission and our process.
General planning permission, building regulations and our step-by-step process for outdoor kitchens are covered in full on our main outdoor kitchens page.
Ready to talk through your outdoor kitchen?
Email info@eastyorkshirerenovation.com to arrange a site visit.
Areas covered
Outdoor kitchens across Hull & East Yorkshire.
We build outdoor kitchens across Hull and East Yorkshire, alongside our full range of outdoor kitchen services.
Frequently asked questions
Design FAQs.
What's the best layout for a small garden outdoor kitchen?
A single-run (galley) layout along a wall or fence line is usually the most space-efficient option for a smaller garden.
Should the outdoor kitchen be close to the house?
Generally yes, for practical access back to the indoor kitchen, but positioned to avoid smoke blowing towards seating areas or windows based on your garden's typical wind direction.
Do you help with 3D visuals or design before building?
We talk through layout and material options as part of the design consultation so you have a clear picture of the finished space before construction starts.